With Modern twist on salads and classic like potato salad , these are our best levelheaded potluck veg side dishes .

Put down the greasy potato bit and nosh on this : a gorgeous lineup of healthy potluck side dishes under 250 calories . With young twists on salads ( hello , jalapeño vinaigrette ! ) and classic likepotato saladand guacamole , these choice give you more of what you have intercourse — for less .

Do n’t miss a individual formula ! you’re able to save and organise your favorite Better Homes & Gardens recipes in one place using MyRecipes . Click through to the recipe varlet and click the save icon ( with a affectionateness ! ) at the top of the page .

Summer Pasta Salad

Credit: Blaine Moats

Cucumber-Tomato Salad

Tiny tomatoes andsliced cucumbersare about to become your raw go - to summertime combo . total tanginess to your veggie potluck side dish aerial with a homemade sherry acetum and peppiness dressing .

Blistered Green Beans

Summerygreen beansgo epicure in this healthy potluck side dish . A elementary stovetop cooking method allows you to get this Baron Verulam - infused vegetable medley on the mesa in just 30 minute .

Loaded Baked Potato Salad

Rachel Marek ; Food Stylist : Holly Dreesman

Put a twist onclassic Solanum tuberosum salad . Here diced adust potatoes are accompanied by Viscount St. Albans , cheddar cheese , and green onions . Coated in seasoned sour cream , this salubrious potluck side dish will disappear tight .

Ricotta and Parmesan Spread

give up off your potluck with a spread that will be hard to kibosh eating . Ours starts with whole milk ricotta high mallow and tastes delish on nappy summer veggies . And while this sound indulgent , each answer only contains 115 calories , so you ’ll have pot of room for all the rest of yourfavorite potluck dishes .

Summer Pasta Salad with Red Wine Vinaigrette

ThisMediterranean takeonpasta saladwill be one of the best potluck side dishes you ’ve ever made . It can be made up to a twenty-four hours in feeler to rent the nip marinate . Oh , and did we note this was a low - kilogram calorie alimentary paste side dish ? There are only 245 gram calorie per serve !

Copycat Kale Crunch Salad

Brie Goldman

Skip the drive through and whip up this crunchy borecole salad at home . A slightly sweet dressing coats a crisp blending of scratch and chopped kale . Finish the mantrap with homemade toasted salt almonds .

Sautéed Zucchini

Rachel Marek . Prop Styling : Gabe Greco

Zucchini is at its good during the summer months . Let it shine in this simple sauteed zucchini formula . We ’re season the veggie with just a touch of Olea europaea oil colour , garlic , and sweet basil . For even more flavor , serve well the finish knockout with a squeeze of sweet stinker succus .

Smashed Cucumber Salad

CJ Younger

This flavourous cucumber vine salad recipe has been earn raves since we first put out the recipe . As one 5 - sensation reviewer shares , " I exhaustively enjoyed making and eating this dash cucumber salad ! It had a lovely counterpoise of spicy , piquant , and brisk elements to it that married well . I only add 1 tbsp of the chili crisp since I like minimal heat energy , and used ocean salt instead of kosher table salt . I ’d definitely make this again ! "

Corn Ribs

Rachel Marek

A piece of butterycorn on the cobis one of the ultimate summertime beauty dishes . Put a winding on the classic by cutting the cobs into corn costa . Cook the corn whisky ribs in the air fryer and function them with a homemade BBQ mayo .

Copycat Coleslaw

It ’s well-heeled to make your best-loved restaurant - stylecoleslawat dwelling house . The closed book is in the slightly sweet dressing . As one BHG menage cook divvy up , " I really loved this coleslaw . For me it was the chopped texture . It ’s on the unfermented side but that ’s how I prefer it . Great recipe . "

Cucumber-Tomato Salad

Credit: Karla Conrad

Blistered Green Beans

Credit: Sara Remington

Loaded Baked Potato Salad garnished with bacon and scallions.

Credit:Rachel Marek; Food Stylist: Holly Dreesman

Ricotta and Parmesan Spread

Credit: Jason Donnelly

sauteed zucchini

Credit:Rachel Marek. Prop Styling: Gabe Greco

Chinese cucumber smashed salad

Credit:CJ Younger

corn ribs on blue plate

Credit:Rachel Marek

bowl of copycat coleslaw

Credit:Rachel Marek