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kernel production can be a foxy line of work . Everyone wants to consumerealchicken and porc , but meeting this demand can be unmanageable for farmers and food companies . To ascertain that we ’re eating high - timbre chicken and poultry , we must even out the demand for real pith .
The chase is an excerption fromSaying NO to a Farm - Free FuturebyChris Smaje . It has been adapted for the internet .
How to Use Cropland Judiciously
We know that cropland is fairly tough for greenhouse gas emissions , wildlife and a bunch of other thing . So we need to expend it judiciously . Using cropland judiciously means we should n’t be grow cropland grains and feed them to hold chickens and pigs ( or to feedlot cattle for that issue ) .
On mixed farms with the veracious stocking densities , chickens and pigs are wondrous waste recyclers whose own wastes are a boon and not a disposal burden . In concentrated feeding operations they ’re wasteful consumers of precious arable crops , which could instead course masses straight with much greater efficiency . They ’re also incubator of flu and related diseases , threatening human being with pandemics far less likely to disperse from local mixed farming.24
Their wastes from these operation are major pollutant . Their quality of life is wretched . And while the numbers game of cattle and sheep in aggregate have increased by less than 50 per cent in the past sixty years , pig numbers have increase by a factor of 2.3 and chickens more than eightfold ( for reference , human numbers have increase by a gene of 2.6 over that period).25

Pollutants: An Irresponsible Cycle
Rangeland ruminants Hz otherwise unobtainable victuals into the human intellectual nourishment entanglement and , worldwide , many are in the hands of third - agriculture local agrarians operate outside commodified market place routes . Yet they seem to attract a fortune more obloquy than feedlot volaille and pigs through misdirect claims about their supposed ‘ inefficiency ’ .
A suspicion arises about on the button who ’s pressing this anti - pastoralist narrative and why . Monbiot is no sports fan of feedlot , but I daresay that ill evidenced article with claim like ‘ The Most Damaging Farm Products ? Organic , Pasture - Fed Beef and Lamb ’ wager fairly well in agribusiness boardrooms.26There ’s a naïve irresponsibility here that ’s hard to fathom .
Poultry Feed Lots: A Game of Chicken
Perhaps the honorable that can be said about chicken feedlot is that they ’re the easiest way of producing heart worldwide in the form of bulk that would be demand if people in the Global South aspired to eat on it in the amount familiar in the Global North – and why should n’t they ?
The five countries that have increased their chicken flocks the most over the last sixty yr are Brazil , Pakistan , Indonesia , China and – way out in front – the US ( there ’s always the exception that proves the rule , and the exclusion is usually the US ) . The growth of soy yield in biodiversity hotspot is intimately bound up with this trend .
To me , this is ( literally ) a game of wimp . Who ’s going to call out the fact that , globally , we can not keep grow production to touch the requirement for kernel along with endless other products so that the Global Standard Consumer can have the form of consumption patterns taken for granted in the Global North ?
Who ’s run low to call out the fact that we can not , either , techno - fix our mode out of such problem with energetically extravagant wheeze like meat - mimicking manufacture food ? As the dysfunctions of fogy - fuelled global economical ontogeny and commoditised intellectual nourishment concatenation progressively bear down on us , it seems to me that the the great unwashed who jump off first and start charting a radically different path are the braver one .
A Case for Meat Substitutes: Pros and Cons
Monbiot ’s font for manufactured marrow relief is built on the correct idea that increase prosperity drives consumer demand to put back plant - based root of protein like dome with a tastier , and socially higher - status , source ( pith ) that Earth system ca n’t suffer if it ’s generalised across the whole human universe .
But his case is also build up on the questionable idea that consumers will happily embrace meat backup man if they look and taste like meat , rather than continue to postulate the higher - status , authentic , sumptuosity product precisely because it ’s a higher - status , authentic , sumptuousness product . The fact that you could drive a Ford Fiesta does n’t stand for that nobody wants to push back a Bugatti Veyron . The big problem is in continuing to make pile consumerism the arena of human status consciousness .
Charting Our Own Path
There will probably always be a demand for real meat , and the more it becomes a scarce luxury mathematical product the greater the social status likely to fall to those with the mean to get hold of it . The corking , too , the incentive for producers to extend its handiness within the survive structure of con- sumer capitalist society by lowering its price – wherein lie the origins of feedlot core production .
Who ’s move to be brave enough to recognise that unless we compensate the extremes of economical inequality and create a unlike framework of society , unless we learn to do it a lot of grains and vegetables , with a generous side helping of dairy , just a small bit of pith , and almost no fogy fuel , then – a bit like Dr Seuss ’s sneetches – we ’ll status emulate our way to ruin ?
Notes
24 . Wallace2016.25 . FAOSTAT.26 . Monbiot , George(2022)‘TheMostDamagingFarmProducts?Organic , Pasture - Fed Beef and Lamb ’ , Guardian , 16 August , https://www.theguardian.com/environment/2022/aug/16/ most - damaging - farm - production - organic - forage - feed - beef - lamb;cf . Sustainable Food Trust ( 2022 ) ‘ More Extreme Claims from George Monbiot : The Sustainable Food Trust Responds ’ , SFT , 2 September , https://sustainablefoodtrust.org/news-views/ more - extreme - claims - from - george - monbiot - the - sustainable - food- trust - responds .
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The Cost of Manufactured intellectual nourishment : Land & Energy
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Saying NO to a Farm-Free Future
The Case For an Ecological Food System and Against Manufactured Foods
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